When using a commercial smoothie maker, avoid adding overheated ingredients. Place the cup completely upright on the connecting base and rotate it left and right to ensure it is securely locked. After blending, turn off the machine and wait for it to come to a complete stop before removing the cup. Immediately clean any residue and wash the cup after blending. Avoid wetting the blade assembly and gears during washing, and monitor the motor temperature to prevent overheating.
For home smoothie makers, place the base on a flat, stable surface. Assemble the blade assembly and blending cup. Add ingredients not exceeding the maximum capacity. Close the lid and turn on the power to blend to the desired consistency. Note that continuous operation time should generally not exceed 1 minute.
For cleaning and maintenance, disassemble and wash the parts with warm soapy water after each use. Wipe the base with a damp cloth; do not immerse it in water. Some models support one-button self-cleaning or allow removable parts to be dishwasher safe.
Store the equipment in a dry place, avoiding direct sunlight. When disposing of the equipment, dispose of it as electronic waste at a designated collection point.
