Before use, adjust the amount of water added according to the flour's absorbency to avoid the dough being too dry or too wet. During mixing, observe the dough's condition and adjust the speed or mixing time as needed.
When cleaning, disconnect the power supply and wipe the inner wall of the mixing bowl with a soft cloth. Avoid using steel wool or other hard objects to scratch the stainless steel surface. When not in use for an extended period, disassemble, clean, and dry the mixing unit to prevent residual moisture from causing the motor to become damp. Regularly check the tension of the drive belt; replace it promptly if slippage or abnormal noise occurs to ensure stable equipment operation.
